Starters
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Tuna Poke$15avocado cream, compressed orange, serrano, beet chips
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Curried Cauliflower$9watercress pesto, currants, pine nuts, pickled fresno, mint
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Grilled Focaccia$8giardenaria vegetables, marinated olives
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Cheese Board$12/15two or three cheese option, local honey, candied nuts, seasonal fruit, crostini
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Taro Chips$5Sriracha aioli and sea salt
Salads
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Wedge Salad$11honey crisp apple, shaved brussels sprout, parmesan, brioche croutons, thyme dressing
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Heirloom Tomato$12green goddess dressing, mozzarella foam, marinated summer squash, farro
Pizza
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Sweet Corn and Asparagus$17diavolo sauce, fresh sheep cheese, basil salsa verde
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Andouille Sausage$17voodoo sauce, marinated peppers, potato, mozzarella
Entrees
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English Pea Risotto$16king trumpet mushrooms, pea shoots, mint
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Sockeye Salmon$24roasted corn, blistered shishito peppers, caramelized fennel, tomato, ginger
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Farmers Salad$18roasted beets, cured sockeye salmon, summer beans, sheep cheese, candied pistachios, horseradish
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The Burger$13grass fed Oregon beef, aged white cheddar, greens, brioche, garlic aioli
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Flank Steak$25summer squash romesco, patatas bravas, chimichurri aioli, watercress
Desserts
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Apple Pecan Crisp$9housemade buttermilk ice cream, blood oranges
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Flourless Chocolate Torte$5blueberry whipped cream, mint
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Draft Nitro Stout$7Vanilla ice cream
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Crater Lake Root Beer Float$4.5Vanilla ice cream
Our Hours
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Monday
3pm - 9pm -
Tuesday
3pm - 9pm -
Wednesday
3pm - 9pm -
Thursday
3pm - 9pm -
Friday
3pm - 10pm -
Saturday
3pm - 10pm -
Sunday
3pm - 9 pm
Stop By
We'd love to see you
8108 SW Beaverton Hillsdale Hwy
Phone: (503) 477-7306
E-mail: info@wineandgrowl.com
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